Maple Syrup Glazed Salmon
Prep Time: 12 min | Cooking Time: ca. 11 min | Serves: 1 Ingredients 150 g Fresh Salmon2 tbsp Maple Syrup2 tbsp Soy Sauce2 tbsp Olive Oil2 tsp Orange Juice1 Garlic Clove mincedMinced Ginger (same amount as garlic)Pepper & Salt How to Mix all together for the sauce and then marinate the salmon in it…
Rucola Salad with Pear, Goat Cheese and Hazelnuts
Overall Time: 20 min | Serves: 1 Ingredients 100g Rucola 1/2 of a Big Pear or 1 Small Pear2-3 Goat Cheese Medallions1/3 cup HazelnutsExtra Virgin Olive OilAceto Balsamico Tradizionale How to In a large bowl add the lettuce, the hazelnuts and the sliced pear. Take the sliced goat cheese and in a frying pan warm it…
Detox Celery Juice
Here is a quick and healthy juice. Perfect to start your day. Overall Time: 7 min | Serves: 1-2 Ingredients 3 stalks of CeleryJuice of 1/2 a Lemon1/2 Cucumber 1 cup Water How to Blend everything together and enjoy! Ps: if you don’t like the consistency of the pulp, as I do, you wan use a…
Salmon Tartare with Avocado & Tartare Sauce
Light and delicious. Today’s recipe is going to be a salmon tartare, which firmly I believe almost everyone likes. I still haven’t met someone that doesn’t like it. And if they haven’t, it was because they actually have never tried it. Most of you might have had it in a restaurant. You also might have…
2 Ingredient Pumpkin Soup
For this recipe you will only need two ingredients. Yes, that’s right. Only two. You will only need vegetable broth and pumpkin. Additionally you can add some heavy cream and some toasted pumpkin seeds for an extra touch. Overall Time: 20 min Ingredients Pumpkin 2 cups Vegetable Broth Cream (optional)Toasted Pumpkin Seeds (optional but recommendable) and Chives…
The Fluffiest Cheesecake
This is the most amazing and fluffiest cheesecake you’ll ever try. And the best part is, that it is easy to prepare. You can do it at home. Do you have an oven? Then let’s do it. It will take you a few ingredients, and the most probably is that you already have most of…
Shiitake and Eggplant Rice Noodles
Today I have for you healthy Asian rice noodles. This recipe is packed full of flavors and vegetables. I have to admit I am specially proud of how they turned out. I was experimenting with the different asian sauces and came up with this one. The secret ingredient is cooking sake. If you don’t have…
Burrata with Zucchini
Who doesn’t love burrata. This Italian round cheese filled with a creamy stracciatella just is amazing. If you’ve have never tried burrata you definitely should. Some people compare it with mozzarella, but it goes way beyond. You can top it at almost every dish. Pizza? Pasta? or even a salad? Totally recommendable. Today I’m going…
Grilled Lettuce Hearts with Garlic Dressing
For this recipe we are going to need Maldon salt. Maldon salt is a unique pyramid-shaped salt that is thought to be used to garnish meat, fish, vegetables or even desserts. What makes it so distinctive is its delicate, soft crunch. It is not as strong as the conventional salt. However, it gives to every…
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