Warm Tomato Soup

This recipe is a go-to for cold winter days. It is full of flavors and nutrients.

Prep Time: 5 min | Oven Time: 45-60 min | Serves: 2-3


  • Tomatoes
  • Red Pepper
  • Garlic
  • Onion
  • Salt
  • Vegetable Broth
  • Extra Virgin Olive Oil

How to:

Preheat oven at 170°C.

In a heat proof container put the veggies with salt and a generous amount of olive oil in the oven for 45-60 minutes. Ten minutes before removing add some broth to the container.

Blend everything together until smooth. Enjoy!

(Optional) Top with lightly roasted almonds and thyme. 

Rating: 1 out of 5.

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